Hi All! Chad here. The Cosmo will be closed (thank goodness as we really haven’t closed for 2 years) from April 4 thru May 13, opening May 14. We will rest, lick our wounds and come back fresh. Looking back on things this past year, all restaurants have gone thru the “Covid washing machine”…. we […]
https://cosmotelluride.com/wp-content/uploads/2021/04/Chad-with-mask-IMG_5822-e1617308812839.jpg6291414Chef Chadhttps://cosmotelluride.com/wp-content/uploads/2014/11/reverse-cosmo-logo1-300x74.pngChef Chad2021-04-01 20:15:392021-04-01 20:30:06Funny little video
Hi All! Lots of news: Cosmo’s “backyard” is re-opened for the winter! (I know, it is really the “front yard”, but it sounds better). We have fire pit tables, heaters, lights…it’s a daily party. Thank you to Mountain Village (land owners), Town of Telluride and the construction crew that built our new deck in 4 days. […]
https://cosmotelluride.com/wp-content/uploads/2021/01/Cosmo-Backyard-IMG_6427.jpg12642000Chef Chadhttps://cosmotelluride.com/wp-content/uploads/2014/11/reverse-cosmo-logo1-300x74.pngChef Chad2021-01-30 18:46:042021-02-10 21:41:29Celebrating 25 years in Telluride
https://cosmotelluride.com/wp-content/uploads/2020/12/bread-8365.jpg10011500Chef Chadhttps://cosmotelluride.com/wp-content/uploads/2014/11/reverse-cosmo-logo1-300x74.pngChef Chad2020-12-30 18:40:522020-12-30 20:11:28This is how we make our bread…
Hey Soup Lovers!!!! Chad here. This subject is a deep subject to me as a 61-year-old chef. Quick story: I went to the Culinary Institute of America in 1981. Craig Claiborne was a famous food writer and restaurant critic in those days. One of his quotes that I will never forget was that the way he chose which […]
Hi Folks, Chad here with a Cosmo update: I have been listening to requests and the “family style” food is what people wanted the most. We have rolled out 8 proteins that are enough food for 2 people and you can add to these to make them feed 3, 4, 5, etc. These proteins do not […]
https://cosmotelluride.com/wp-content/uploads/2020/12/Drive-Thru-low-res-IMG_5317.jpg9711474Chef Chadhttps://cosmotelluride.com/wp-content/uploads/2014/11/reverse-cosmo-logo1-300x74.pngChef Chad2020-12-07 23:22:102020-12-30 20:12:28“Jonesing” for a little sense of normality
Funny little video
Food SpeakHi All! Chad here. The Cosmo will be closed (thank goodness as we really haven’t closed for 2 years) from April 4 thru May 13, opening May 14. We will rest, lick our wounds and come back fresh. Looking back on things this past year, all restaurants have gone thru the “Covid washing machine”…. we […]
Celebrating 25 years in Telluride
Food SpeakHi All! Lots of news: Cosmo’s “backyard” is re-opened for the winter! (I know, it is really the “front yard”, but it sounds better). We have fire pit tables, heaters, lights…it’s a daily party. Thank you to Mountain Village (land owners), Town of Telluride and the construction crew that built our new deck in 4 days. […]
This is how we make our bread…
Food SpeakWatch how we make Cosmo Bread! from Cosmopolitan Restaurant on Vimeo.
For Our Soup Lovers…
Food SpeakHey Soup Lovers!!!! Chad here. This subject is a deep subject to me as a 61-year-old chef. Quick story: I went to the Culinary Institute of America in 1981. Craig Claiborne was a famous food writer and restaurant critic in those days. One of his quotes that I will never forget was that the way he chose which […]
“Jonesing” for a little sense of normality
Food SpeakHi Folks, Chad here with a Cosmo update: I have been listening to requests and the “family style” food is what people wanted the most. We have rolled out 8 proteins that are enough food for 2 people and you can add to these to make them feed 3, 4, 5, etc. These proteins do not […]